ITW Food Equipment Group joins in supporting Culinary Care in its journey to help cancer patients through the 100,000 Meal Initiative.
ITW brings James Beard Room to the Gourmand Gala benefiting Culinary Care, creating an elevated culinary experience that aims to connect event-goers to the idea that food is much more than what's on the plate.
Sam Scull has been promoted to General Manager replacing Bruce Lukens, who has retired from his General Manager responsibilities but will remain at Gaylord on a part-time basis in support of multiple special projects.
The Eliminator awarded FCSI The Americas' 2018 Product of the Year!
The 2018 FCSI The Americas’ Conference saw 43 applications for the esteemed prize of FCSI The Americas Product of the Year at the conference’s Innovation Showcase. Ten products were shortlisted and exhibited at the conference for professional members to vote on.